Оценка5,0(68) · 1 ч 30 мин1 апр. 2021 г. · Tasty and juicy filling wrapped with pleasantly chewy skin, Chinese pork dumpling with Napa cabbage is an absolute classic. Try my recipe!
Оценка5,0(4) · 50 мин26 окт. 2024 г. · These pork cabbage dumplings are made of store-bought dumpling skins filled with minced pork, napa cabbage, garlic, ginger and other seasoning ingredients.
45 минAll you need is ground pork, cabbage and some seasoning. The trick to a extra juicy filling is to add 1/4C broth or water to the ground pork a little at a time ...
Оценка5,0(4) · 40 мин9 февр. 2024 г. · These delicious Chinese pork and cabbage dumplings are often eaten at Lunar New Year. Cooking them this way makes them nice and crisp on the bottom.
14 янв. 2019 г. · Cushy, pillowy dumplings filled with the salty-savory pork filling. Really? I love them with any filling! They are just so addicting and delicious.
1 ч 5 мин20 июл. 2023 г. · Ingredients · ½ tsp salt · 200 g Chinese cabbage (wombok), finely shredded · 280 g pork mince · 1 tbsp finely chopped ginger · ⅓ cup spring ...
Оценка5,0(1) · 35 мин16 авг. 2023 г. · This recipe is inspired by Chinese dumplings but crossed with a cabbage roll. They're gluten and soy-free, and so fun to eat and make. Why ...