20 июн. 2018 г. · Prosciutto gets REALLY salty if you cook it. So use less and don't salt anything else. Or just put it in after you take the whole thing off the heat. |
24 июн. 2020 г. · You can, but you'll have to drastically alter your salt and fat. |
2 окт. 2015 г. · I bought prosciutto instead of pancetta and I am now unable to make authentic spaghetti carbonara. Please be merciful. |
28 нояб. 2019 г. · Bacon is a better substitute imo. With speck being a second although prosciutto will work too. Yes i know panchetta isn't smoked like speck and ... |
6 апр. 2017 г. · Either can be used for the other purpose, but will be worse than the intended purpose. I've long fought against doing shelf stable pancetta, ... |
13 сент. 2024 г. · If you can find duck prosciutto, that would make a pretty good substitute. At the same time though, carbonara is really just three ... |
31 янв. 2022 г. · Duck bacon or Duck prosciutto would be an ideal substitute (Jewish-italian communities in Italy often used it in place of pork based ones). |
8 окт. 2024 г. · Go with bacon or use prosciutto crudo but be careful how you use it because it is extremely lean for this kind of use. |
18 мар. 2015 г. · prosciutto is dry cured pig thigh (well, in Italian it's any meat from the pig thigh, but we call it "ham" when it's cooked). |
19 июл. 2020 г. · Pancetta and prosciutto aren't the same piece of meat. Pancetta is the rib cage part (carsko meso kod nas, recimo, ugrubo) and prosciutto is the back leg of ... |
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