28 авг. 2019 г. · At the top, 'yellow' says " can eat up to 1 servings per week if you eat no other seafood'. the % isn't recommended intake, it's 'before it ... |
22 июн. 2020 г. · I'm thinking I'd cut out the mackerel and just have salmon every day, but I'm wondering if that's still too much mercury? I'm struggling to find ... |
14 мая 2021 г. · If you are pesce, you don't have to eat fish every day. Some people do but it seems many (most?) lean toward vegetarian plus fish, not carno ... |
17 янв. 2023 г. · So small fish, like anchovies and sardines, you're good every day, because there's very little mercury. Salmon maybe 2-3 times a week is good ... |
23 мая 2023 г. · I would recommend unless you don't like the flavor to eat sardines packed in olive oil for more health fats. The only thing that makes me weary ... |
20 мая 2024 г. · Predator fish like tuna and swordfish build up a lot more mercury than plankton-eaters like sardines and salmon. Incidentally, another high- ... |
18 июн. 2023 г. · But it's not recommended you eat it daily. There's a risk of mercury poisoning, and in general it's not recommended to eat fish every day. If ... |
27 мая 2024 г. · The idea here is I could alternate every other day eating a can of sardines and a can of mackerel and maybe throw in a can of tuna or salmon ... |
29 окт. 2023 г. · Sockeye salmon is known for having very low levels of mercury and other toxins. Upvote |
5 авг. 2023 г. · I have consumed small sardines and mackerel every day for 5 years and I never had an issue. For two years I would consume up to 4 or 6 cans. |
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