What to avoid. any other foods made from unpasteurised milk, such as soft ripened goats' cheese; pasteurised or unpasteurised mould-ripened soft cheeses with ... |
11 мая 2022 г. · The higher moisture content in soft cheese may allow for more growth of bacteria. That is why it is a good idea to be sure that soft cheeses are ... |
Soft cheeses are considered too risky for pregnant women and you should avoid eating them even those made with pasteurised milk. |
Don't eat mould-ripened soft cheese, such as brie, camembert and chevre (a type of goat's cheese) and others with a similar rind. You should also avoid ricotta, ... |
Soft and semi-soft cheese, eg, brie, camembert, ricotta, fetta, blue etc. DON'T EAT unless thoroughly cooked to at least 75oC and eaten soon afterwards. |
Novbeti > |
Axtarisha Qayit Anarim.Az Anarim.Az Sayt Rehberliyi ile Elaqe Saytdan Istifade Qaydalari Anarim.Az 2004-2023 |