21 февр. 2019 г. · Yes you can half the recipe by weight no problems whatsoever. Just ensure you're going by weight not volume. Upvote 8. Downvote Reply reply

27 сент. 2023 г. · It's fine to cut the recipe in half, but bake it in one pan. Instead of trying to slice it horizontally, I'd cut it in half vertically and make ...

31 мар. 2024 г. · A few asked for the result - I cut the cream cheese poundcake recipe in half and made one loaf cake and it came out great.

14 мая 2024 г. · You could just bake the 2 layers in a 9x13 then use a mold or knife to cut out 2 smaller round layers (6"?) to stack. Then you can use the extra ...

22 авг. 2023 г. · It makes a BIG pound cake. Of course, you can always half the ingredients and then use the extra batter to make a little treat for yourself.

5 февр. 2023 г. · The half cakes are for people who cannot finish a whole cake before it gets dried out- couples for example. The single pieces of pies and cakes ...

25 июн. 2024 г. · Flat Pound Cake ... Beat butter and sugar until very light and fluffy. Whisked eggs, milk, vanilla and milk together separately. Very slowly ...

9 мар. 2024 г. · As long as you're not adding too much water into that mix, it should be fine. Creaming the flour and butter together will slow the development ...

18 мая 2024 г. · You can halve it. Extra egg will not hurt anything. Refrigerated batter will get gray and gloppy.

31 дек. 2023 г. · I usually cook my pound cakes 325 degrees Fahrenheit for 1 hour 30 minutes and then raise it to 350 for 20-30 minutes until it's done! Depending ...