21 апр. 2021 г. · I don't think so. The poaching idea is sound, and the vegetables will make the liquid tasty. It just won't be chicken-y after only 15 minutes. Poaching Time - Individual Chicken Thigh : r/Cooking Poaching chicken advice : r/AskCulinary Другие результаты с сайта www.reddit.com |
Оценка 5,0 (133) · 35 мин 24 янв. 2020 г. · How to poach chicken. Use 250g / 8.5 oz chicken breast that's boneless and skinless. Place in boiling water, cover, then immediately take it off ... Honey Mustard Dressing · Ginger Shallot Sauce · Chinese noodle soups |
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