31 янв. 2010 г. · No. I'd use the water I had just poached the fish in...well that's how I make fish pie anyway.

Оценка 4,0 (4) · 1 ч 5 мин How to make white sauce. Delicious. team; Oct 10. How to make chicken stock (and poached chicken). Guides. How to make chicken stock (and poached chicken).

1 ч 250ml fish, chicken or vegetable stock (a stock cube is fine); 200 ml milk; 4 tbsp double cream; 3 tbsp chopped fresh parsley; 180g skinless salmon fillets ...

8 мая 2024 г. · 1 cups of fish/chicken stock (recipe below), store bought is fine too ... On medium heat gently cook for 15 minutes, stirring often to ensure they ...

21 сент. 2022 г. · If seafood is your thing, then you will love this mouthwatering fish pie featuring rockling, prawn and squid.

Оценка 5,0 (8) · 40 мин But if you can't find fish pie mix in your supermarket/fishmonger, then simply use a 340g (12oz) mix of any firm fleshed fish, such as salmon, haddock or cod.

6 июн. 2014 г. · Pour in the fish/chicken stock and bring to a boil. Turn it down to low and allow it to simmer to infuse the flavours. (This can be for as long ...

11 авг. 2013 г. · Add the milk to it to create your white sauce. 5. Now add the chicken stock to it. Lower the heat and allow the sauce to thicken. 6. While the ...

12 сент. 2024 г. · Of course, you can add whatever fish you like or whatever is in ... 100ml fish or chicken stock 50g cheddar cheese, grated 1 pinch ...