2 дек. 2022 г. · Over the years I've used milk, half-and-half, heavy cream, sour cream and cream cheese, singularly and in combination. They all work. Try them ...

4 апр. 2023 г. · Mashed potatoes is one of those dishes that is not an exact science. Definitely use the cream. You don't necessarily have to adjust proportions, ...

22 янв. 2023 г. · You absolutely need to add milk or cream to your mashed potatoes. It's not an option.

21 авг. 2023 г. · If you want fluffier potatoes, whip the mashed potatoes when done with a hand mixer, not the cream. Whipping a mash like that has been done for ...

27 нояб. 2020 г. · You mix the sourcream into the potatoes, not put it on top. It makes the potatoes creamier and adds flavor.

3 нояб. 2023 г. · Yes, you absolutely have to use gold potatoes. Also heat the half and half or cream first before mixing it into the potatoes. I keep hearing ...

3 мар. 2021 г. · My recipe is roughly 3.5 lbs of potatoes, 1 pound of Irish butter, 1 pint of heavy whipping cream, and kosher salt. They are sublime.

22 авг. 2023 г. · To make the mashed potatoes nice and moist, you can add a little bit of liquid. You can use milk, cream, or vegetable broth. Just enough to make ...

26 нояб. 2023 г. · Cream cheese was the "secret ingredient" my great uncle taught me. I do roughly equal parts sour cream, cream cheese, and butter.

15 апр. 2024 г. · I use heavy cream instead of milk, a few tablespoons of butter, and cream cheese. I also once used white wine and garlic butter seasoning ...