Оценка 5,0 (3) · 40 мин For the sauce; · 6 tbs of tomato ketchup · 2 tbs HP Sauce · 1 tbs of worcestershire sauce · 1 tsp sesame oil · 2 tbs of sugar · 1/2 cup of stock or about 100ml (we ...

45 мин Ingredients · Marinated beef. flank, skirt, or flatiron steak. ~225 g~1/2 lb. chinese black vinegar. Sour. 10 ga spoonful. salt · Black pepper sauce. lee kum kee ...

20 апр. 2016 г. · 1/2 cup water · 1/4 tsp. salt · 3 tsp. white sugar · 1 tbsp. Worcestershire Sauce · 1 tbsp. tomato ketchup · 1 tsp. sesame oil · 1/4 tsp. white pepper ...

Stir-fry beef in 2 tbsp oil until nearly cooked. · Add onion and green capsicum and stir-fry over high heat. · Add 1 packet of Lee Kum Kee Ready Sauce, heat ...

Оценка 5,0 (2) · 1 ч 50 мин 30 июн. 2023 г. · Ingredients · 1 can (11 ounces) mandarin oranges · 2 pounds beef stew meat, cut into 1-inch cubes · 1 small onion, sliced · 1 tablespoon canola oil ...

Оценка 4,7 (15) · 2 ч 25 мин Add dark soy sauce, light soy sauce, sesame oil, oyster sauce, sugar and cloves (if using) then mix 20 sec/speed 3. Transfer to bowl with steaks and mix well.

Ingredients · Thinly Sliced Rump Tail or Topside Beef 250-300g · Potato Starch or Cornflour (for marinade) 2 level tsp · Rice Wine (for marinade) 3 tsp · Salt (for ...

Оценка 4,8 (31) · 25 мин 7 апр. 2016 г. · Cantonese beef rice bowls are made with browned ground beef, simmered in stock, spices, oyster sauce, soy sauce simmered to perfection and served over rice!

Оценка 4,6 (41) · 10 мин 2 апр. 2024 г. · Mix chicken broth, white wine vinegar, light soy sauce, oyster sauce, fish sauce, sesame oil, sugar, and salt together in a mixing bowl.