Оценка 5,0 (3) · 35 мин Sprinkle salt and pepper over steaks.Melt 2 tablespoons of the butter in large heavy skillet over medium-high heat. Add steaks to skillet and cook 4 minutes ...

30 мин 2 авг. 2023 г. · Whisk together vinegar, mustard, capers, parsley, remaining 1/3 cup oil, remaining 1 1/4 teaspoons salt, and remaining 1/4 teaspoon pepper in a ...

35 мин A red wine pan sauce that gets a kick from capers and Dijon mustard. Easy to make and impressive to drizzle over a perfectly cooked steak.

Оценка 4,4 (529) · 30 мин The combination of juicy steak, creamy sauce and healthy greens is a classic for good reason. 529 Reviews Cals 480 · Prot 49 · Carbs 24 · Fat 23

Capers and cornichons add briny flavor to this pesto-like sauce, brightening up the buffet-table standard of cool (or room temperature) roasted beef tenderloin.

Оценка 4,6 (14) · 50 мин 16 мая 2022 г. · The steak itself is simply seasoned with Balsamic vinegar, olive oil, salt and black pepper. The caper sauce is inspired by chimichurri sauce ...

24 сент. 2023 г. · 30ml brandy 300ml good quality beef stock 2 tbsp capers 20g finely chopped flat parsley 1-2 tsp Sherry vinegar 5g butter. Sea salt, nasturtium ...

Cook steaks over low heat for 3 minutes per side. Set aside steaks. In the same pan, add onions, capers, fresh milk, and cream. Add steaks and cook until sauce ...

1 ч 30 мин Meanwhile, in small bowl, combine mayonnaise, onions, capers, mustard and horseradish sauce; mix well. Cover; refrigerate until serving time.

1 ч 15 мин Meanwhile, in medium bowl, mix together parsley, scallions, chopped capers and garlic. Stir in Lemon juice and caper brine until well combined. Slowly drizzle ...