Оценка4,0(96) · 2 ч 15 минHalve and thinly slice the onions, then thinly slice the garlic. Melt the butter with the oil in a large, heavy-based saucepan over a high heat.
Оценка5,0(5) · 35 мин30 мая 2015 г. · Cook the onions until softened and they begin to caramelize stirring occasionally. Add 1/2 the water to the pan, cover and continue to cook ...
Оценка4,0(52) · 45 минInstructions: 1 Cook the onions in olive oil over low heat until light and glossy. 2 Add the rest of the ingredients and cook over low heat until the onions ...
1 ч 30 мин31 окт. 2015 г. · Ingredients · 10 Cups thinly-sliced onions - about 4 very large onions (I used yellow onions) · 3 Tablespoons olive oil · ½ Teaspoon kosher salt ...