25 мая 2024 г. · Ingredients · 1 kg/35.2oz thick spaghetti · 11 eggs · 350 g/12.3oz Pecorino Romano · 750 g/26.4oz Guanciale or Pancetta · Black pepper ...

Продолжительность: 19:01
Опубликовано: 25 мая 2024 г.

Оценка 5,0 (841) · 35 мин Nutrition · 100g pancetta · 50g pecorino cheese · 50g parmesan · 3 large eggs · 350g spaghetti · 2 plump garlic cloves. peeled and left whole · 50g unsalted butter ...

3 мар. 2023 г. · It is an ideal dish for feeding a large group because it's quick and easy to make, and you can easily double or triple the recipe with minimal effort.

19 авг. 2009 г. · Carbonara is freshly cooked hot spaghetti tossed with bits of pan-fried pancetta, a few beaten eggs tempered with some hot pasta water, and a handful of ...

10 мин Ingredients. 3 large free-range egg yolks. 40g Parmesan cheese, plus extra to serve. 1 x 150g piece of higher-welfare pancetta.

Оценка 5,0 (120) · 20 мин 31 янв. 2023 г. · This is a real spaghetti carbonara recipe made the traditional Italian way, without a single drop of cream.

7 окт. 2016 г. · We used 3 kilos of pasta, 32 eggs, half a kilo of grated cheese, almost a full kilo of seasoned pork cheek. Total time of preparation, all included, 30-40 ...

Оценка 4,0 (92) · 25 мин Learn how to make this spaghetti dish featuring pancetta, eggs and a touch of double cream. Ready in under half an hour, it's a midweek meal saviour.

Оценка 4,7 (60) · 30 мин Crispy, smoky bacon and onion nestle in a creamy cheesy sauce all tossed with tender pasta. This recipe is comfort food on steroids.