Оценка5,0(40) · 30 мин6 апр. 2021 г. · Made only with 5 simple ingredients: spaghetti seasoned with browned guanciale, black pepper, pecorino Romano and beaten eggs.
Method: Cut the guanciale into ¼″ layers, then into long, 2″ strips. Combine the egg yolks with the grated cheese and a pinch of black pepper. Brown the strips ...
Оценка5,0(841) · 35 минDiscover how to make traditional spaghetti carbonara. This classic Italian pasta dish combines a silky cheese sauce with crisp pancetta and black pepper.
10 минA spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and pecorino cheese for a real taste of Italy.
Оценка4,9(11) · 20 минIngredients · 400 gr pasta Best choice: spaghetti. · 150 gr guanciale · 6 egg yolks Depending on egg size, about 1.5 each person. · 120 gr grated pecorino cheese ...
Оценка4,6(106) · 20 минCarbonara made with cured pork, eggs, Pecorino cheese, spaghetti, and lots of pepper. This authentic Italian recipe is the only one you'll ever need!
Оценка5,0(28) · 25 мин1 мар. 2021 г. · This Authentic Spaghetti Carbonara is made with just 4 ingredients, egg yolks, black pepper, pecorino and guanciale. Made in 15 minutes.
20 минMethod · 1. Cook the spaghetti in salted boiling water for 8–10 minutes · 2. Meanwhile, mix together the Parmesan and egg yolks in a small bowl and set aside.
Оценка5,0(28) · 20 мин14 февр. 2022 г. · BEST Creamy Carbonara! This traditional carbonara recipe is an easy 20-minute restaurant-worthy meal you can make on a weeknight!