The favorite choice for the term "Spring Rolls" is 1 Vegetable Spring Roll which has about 7 grams of carbohydrate. The total carbohyrate, sugar, fiber and ...

Spring roll, with meat (1 each) contains 19.8g total carbs, 18.6g net carbs, 4.1g fat, 9.1g protein, and 155 calories.

Sum-m! Crispy Vegetable Spring Rolls (1 piece) contains 15g total carbs, 13g net carbs, 6g fat, 3g protein, and 130 calories.

1 count (50 g) of Spring Roll contains 100 calories (kcal), 3.9 g fat, 12.0 g carbs and 4.4 g protein.

Calories, fat, protein, and carbohydrate values for for Spring Roll and other related foods.

2 pieces of spring roll (Wong Wing) contains 210 Calories. The macronutrient breakdown is 58% carbs, 34% fat, and 8% protein. This has a relatively low calorie ...

Carbohydrates. The amount of carbohydrates in one vegetable spring roll can range from 8.5 to 13 grams. Carbohydrates in food are your body's primary and ...

Serving size: 1 spring rolls · Total carbohydrate 25 g · Dietary fiber 2 g · Sodium 285 mg · Saturated fat 0.5 g · Total fat 1.5 g · Trans fat Trace.

Unfortunately, spring rolls aren't accommodating in this aspect. On average, a spring roll contains 24.69g of net carbs per 100g. That's quite a hefty chunk if ...

There are 88 calories in 2 roll of 10 Mini Vegetable Spring Rolls from: Carbs 13g, Fat 3.4g, Protein 2g. Get full nutrition facts.