Оценка 5,0 (393) · 35 мин Simple, quick cheese scones that can be frozen or enjoyed warm with soup.

Оценка 3,8 (109) · 1 ч The perfect savoury cheese scone recipe – best eaten warm spread liberally with butter! These scones are so easy to whip up for lunchboxes or picnics.

Оценка 4,1 (17) · 1 ч 30 мин Ingredients · 450g/1lb plain flour, plus extra for dusting · 4 tsp baking powder · 85g/3oz cold butter, cubed · 350ml/12fl oz milk, plus extra for glazing ...

Sift flour, baking powder, salt and cayenne pepper into a large bowl. Add the cheese and mix through the flour mixture.

Indulge in some cheese scones for afternoon tea or as part of a picnic. They're also great served alongside soups and you can freeze them for later use.