3 1/2 to 4 pounds, 1 to 1 1/4 hours ; 4 to 7 pounds, 1 1/4 to 1 1/2 hours ; Chicken Breast Halves, Bone-in. No water needed. Cook until internal temp reaches 170° ... |
Chicken Breast Halves, bone-in. 1-1/2 to 2-1/2 lb. 40-45 min. 1 Tbsp. None. 170°F. Chicken Breast Halves, boneless. Whole Chicken. 3/4 to 1-1/2 lb. 25-30 min. 1 ... |
15 мар. 2023 г. · Place the entire dish in the oven and bake for an hour (start with 25 minutes if using boneless chicken, check temp and remove when internal ... |
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