Ingredients · 3 pounds red, Yukon Gold or purple potatoes, diced · 1 can chickpeas, drained and rinsed · 1 cup flat-leaf parsley, leaves whole, stems removed ... |
Chickpea Salad With Fresh Herbs and Scallions Recipe cooking.nytimes.com › recipes › 1020335-chic...
Оценка 4,0  (5 814) · 15 мин A lighter, easier take on classic American potato salad, this version uses canned chickpeas in place of potatoes and favors Greek yogurt over mayonnaise. |
Оценка 5,0  (8) · 30 мин This creamy Dill Potato Salad with tahini-dijon dressing, fresh dill, and protein-rich chickpeas is a perfect vegan side dish for picnics, BBQs, and potlucks! |
35 мин 10 июл. 2022 г. · Add potatoes and chickpeas to a sheet pan lined with parchment paper. Toss in spices and oil. Roast for 30 - 35 minutes or until crisp. |
20 мин This potato chickpea salad is bursting with flavor of Indian spices and a must try at-least once in life. Ready in just 20 minutes, it is also gluten free, ... |
Оценка 5,0 (1) · 30 мин Easy potato and chickpea salad with tangy Greek yogurt dressing and fresh dill is nutritious, and perfect for a light meal or side dish. |
1 ч This Middle Eastern potato salad is inspired by Iranian cuisine, mixing fresh herbs with a tangy flavour. |
24 апр. 2021 г. · In a large bowl, combine cooked potatoes with chickpeas, halved cherry tomatoes, green onions and parsley. Toss with dressing and season with ... |
8 сент. 2023 г. · My chickpea "potato" salad combines the textures of starchy potatoes and crunchy celery in a creamy and tangy sauce. |
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