6 авг. 2024 г. · Tender, perfectly seared sea bass fillets are paired with luscious scallops and a velvety beurre blanc sauce.

Оценка 4,2 (75) · 55 мин 23 мар. 2017 г. · This Chilean sea bass with beurre blanc is served with seared scallops, fingerling potatoes, and sugar snap peas for a filling and beautiful dinner.

1 ч 30 мин 4 sea bass fillets, each weighing 170g · 3 1/2 oz of frozen garden peas · vegetable oil · 2 knobs of butter · 1 lemon, juiced · salt · 4 large Jersey scallops ...

Melt butter, garlic, parsley, lemon and wine in a microwaveable bowl in the microwave oven on high. Arrange scallops in a greased, oven-safe pan or dish.

Оценка 5,0 (1) · 40 мин 21 янв. 2017 г. · Ingredients · 2 Chilean sea bass filets 6-8 oz. each, skinned and deboned · 4 jumbo sea scallops, U10 · ​1 tbsp rice wine vinegar · 1 tbsp sesame ...

Продолжительность: 4:55
Опубликовано: 3 сент. 2022 г.

35 мин 22 авг. 2020 г. · This is a seafood medley of Chilean seabass, scallops and shrimp of linguine pasta. The pasta is tossed in a lemon wine butter sauce.

Ingredients · 1 1/2 cups fresh bread crumbs · 2 tablespoons orange zest · 2 tablespoons plus 1 1/2 teaspoons lemon zest · 4 garlic cloves, minced · 1/2 cup chopped ...

1. Slash the skin of the sea bass with a sharp knife and season with salt and pepper. 2. Heat half the butter and oil in each of two separate frying pans. Не найдено: chilean | Нужно включить: chilean

Ingredients: scallop, sea bass, shrimp, oyster, squid, mussel, unbleached all-purpose flour, lemon, zucchini, frying oil, egg, olive oil, button mushroom, ...