This recipe looks long, but it's simple – beef shank slow-braised in soy sauce and wine, ginger and green onions. Serve over hot noodles and broth. |
1 ч 50 мин Step 1. Place stock, 1L (4 cups) water, onion, garlic, ginger, star anise, cinnamon and soy sauce in a large stock pot. Bring to the boil over high heat. |
Оценка 5,0 (20) · 2 ч 10 мин 4 июн. 2021 г. · Easy Chinese Beef Noodle Soup recipe made with slow braised hearty beef bone broth, melt-in-mouth beef pieces, and rice noodles topped with crisp vegetables ... |
Оценка 5,0 (4) · 25 мин 29 окт. 2023 г. · In a large pot, add the beef stock, soy sauce, star anise, garlic, ginger, Chinese five spice, half the spring onions, and half the chilli, then ... |
Оценка 5,0 (4) · 1 ч 45 мин 13 окт. 2022 г. · Ingredients · 1000 g Beef shank or sirloin · 2 L beef bone stock or pork stock · 2 tbsp. vegetable oil · 1 middle size tomato · 1/2 red onion · 2 leek ... |
Оценка 4,8 (22) · 2 ч 15 мин 30 июн. 2023 г. · Ingredients · 1 pound beef stew meat, cut into 1-inch cubes · 1 tablespoon canola oil · 2 cups water · 1 cup beef broth · 1/4 cup sherry or ... |
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