Оценка 4,3 (10) · 35 мин 28 мар. 2013 г. · Glass Jar for pickling · 2 cucumbers · 1 carrot · 1 tsp sea salt · 1 cup Rice Vinegar · 1 cup sugar ( we use Raw Sugar ) · 2 slices ginger.

Оценка 5,0 (5) · 24 ч 10 мин 28 мая 2020 г. · Add cucumber into a big bowl. Sprinkle salt over the sliced cucumbers and gently toss them with your hands so the cucumbers are evenly coated.

Оценка 4,8 (15) · 1 ч 5 мин 8 июн. 2017 г. · Ingredients · ▢ 3 English/hothouse cucumbers (best to use seedless cucumber for this) · ▢ 3 teaspoons sugar (divided) · ▢ 1½ teaspoons salt ( ...

21 авг. 2021 г. · How to make naturally fermented Sichuan pickles—paocai (泡菜, pào cài)—in a Chinese pickling jar, like cabbage, long beans, radish, chilies.

Оценка 5,0 (1) · 20 мин 18 сент. 2023 г. · Spicy, crunchy and full of flavour, these quick Chinese pickled cucumbers are perfect as a tasty titbit with drinks or a refreshing salad!

Discover the art of Pao Cai, a Chinese style of fermenting vegetables. Make this recipe from Fermentation Journeys by Sandor Katz.

Оценка 4,0 (8) 5 мая 2024 г. · Ingredients · 5 kg of water · 380 grams of salt [It is better to use pickling salt · 100 grams of sugar · 3 grams of star anise · 5 pieces of bay ...

Оценка 5,0 (1) · 2 ч 10 мин 25 сент. 2023 г. · Materials · 4-5 medium-sized cucumbers seeds removed, sliced thinly · 6-7 cloves Garlic sliced · 2-3 red chili peppers thinly sliced · 3-5 dry red ...

25 мин 26 апр. 2022 г. · These pickled cabbage, carrots, radish, daikon, celery, and peppers are savory, sweet, spicy, sour, refreshing, crispy, and rich in beneficial bacteria.

Оценка 4,0 (9) · 20 мин Ingredients · 1ltr distilled white vinegar · 750g caster sugar · 2 tsp Szechuan or black peppercorns, lightly bashed · 3 large carrots, sliced · 1 large ...