chinese sauteed potato recipe - Axtarish в Google
Heat oil in a large non-stick skillet and heat over medium-high heat until hot. Add the potato and sprinkle with the salt. Stir a few times to coat well with oil then spread out into a single layer without overlapping. Cook, stirring occasionally, until the surfaces turn golden crispy, about 8 minutes or so.
9 дек. 2023 г.
Оценка 5,0 (38) · 13 мин 2 апр. 2017 г. · Ingredients · ▢ 1 tablespoon cooking oil · ▢ 450 g potato - about 2 medium-sized potatoes · ▢ 3 dried chilli - deseeded · ▢ ½ teaspoon Sichuan ...
Оценка 5,0 (3) · 1 ч 20 мин Combine the potatoes, soy sauce, brown sugar, flour, and 1 tablespoon of the peanut oil in a large bowl. Stir to coat the potatoes in the mixture.
Оценка 4,5 (2) · 25 мин 9 апр. 2023 г. · Spice up your dinner routine with this delicious potato stir-fry Chinese-style recipe. Simple to make crunchy potatoes and packed with hot and sour flavor!
Оценка 5,0 (6) · 25 мин Instructions · Cut the potatoes into 4cm cubes. · Place in a large pot with enough water. · While boiling the potatoes, heat around 1 teaspoon of salt over slow ...
Оценка 4,8 (12) · 20 мин The dish usually consists of shredded or slivered potatoes that are quickly stir fried with aromatic spices, as well as Sichuan peppercorns and chili flakes.
Оценка 4,9 (12) · 1 ч 6 мая 2015 г. · Turn the heat up to high and stir-fry for 30 seconds. Add the soy sauce, sugar, vinegar, sesame oil, chicken stock (or water), and salt. Stir- ...
Оценка 5,0 (5) · 25 мин 7 окт. 2023 г. · The potato stir fry features potatoes cooked until crispy, then mixed with spicy chili peppers, powerful black vinegar, and a touch of ...
Продолжительность: 1:59
Опубликовано: 7 окт. 2023 г.
40 мин Featuring al dente, waxy potato shreds paired with scallions, garlic, and a combination of dried and fresh chile peppers, the result is a layered side dish that ...
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