chinese tea egg recipe - Axtarish в Google
Оценка 4,7 (37) · 24 ч 15 мин 2 нояб. 2016 г. · Ingredients · ▢ 12 eggs · ▢ 2 slices ginger · ▢ 3 star anise · ▢ 1 cinnamon stick · ▢ 2 bay leaves · ▢ 2 tablespoons black tea leaves · ▢ 1 teaspoon ...
Оценка 5,0 (30) · 12 ч 15 мин 16 февр. 2023 г. · Ingredients · ▢ 8 eggs - at room temperature (see note 1) · ▢ 2 bags black tea - or 1 tablespoon of loose tea (see note 2) · ▢ 1 star-anise - see ... What are tea eggs · Cooking procedure · Storage advice
Оценка 4,9 (32) · 30 мин 1 июн. 2018 г. · The tea eggs have a beautiful marbled surface. They are simmered in a savory liquid with star anise, cinnamon sticks, Sichuan peppercorns, and black tea
Place cracked eggs in a pot, ideally keeping in a single layer. Add tea, soy sauce, star anise and water just to cover. Bring to boil. Turn heat to low and ...
Оценка 4,6 (29) · 11 ч 20 мин Combine 3 cups water, tea leaves, soy sauce, black soy sauce, zest, cinnamon stick, star anise, and 1/4 teaspoon salt in a large saucepan; bring to a boil.
17 февр. 2022 г. · It is basically hard-boiled eggs, steeped—in their shells—in a marinade of fragrant tea, soy sauce, and a variety of spices. The key step is ...
Ingredients · 8 large eggs · 500ml water (about 2 cups) · 4 tbsp light soy sauce · 2 tbsp dark soy sauce (optional for a deeper colour) · 2 black tea bags (or 2 ...
Ingredients · 18 quail eggs · 3 tbsp light soy sauce · 2 tbsp dark soy sauce · 2 star anise · 1 tsp Sichuan pepper · 1 tbsp Shaoxing wine · 2 bay leaves · 1 cinnamon ...
Оценка 4,0 (251) · 24 ч 30 мин Ingredients · 12large eggs · ½cup soy sauce · 2tablespoons shaoxing wine or dry sherry · 2teaspoons granulated sugar · 4slices peeled fresh ginger · 1whole star anise ...
Оценка 5,0 (3) · 1 ч 40 мин 15 нояб. 2021 г. · 6 large eggs · 3 tablespoons soy sauce · 1 tablespoon black tea leaves or 1 tea bag · 2 to 3 orange, mandarin, or tangerine peels (fresh or dried)
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