chocolate meaning - Axtarish в Google
chocolate /ˈtʃɒk(ə)lət/
noun
a food in the form of a paste or solid block made from roasted and ground cacao seeds, typically sweetened and eaten as confectionery. "a bar of chocolate"

4 дня назад · a sweet, usually brown, food made from cacao seeds, that is usually sold in a block and is often used as a flavour for desserts, drinks, etc.
5 дней назад · 1. a beverage made by mixing chocolate with water or milk; The boy stirred the chocolate before drinking it. 2. a food prepared from ground roasted cacao beans. Chocolate-box · Hot chocolate · Dark chocolate · Baking chocolate
Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either on its own or as a flavoring in other foods.
Chocolate definition: a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla.
[uncountable] a hard brown sweet food made from cocoa beans, used in cooking to add taste to cakes, etc. or eaten as a sweet. a chocolate bar; chocolate ... Hot chocolate · Dark chocolate · Chocolatey adjective
Translation of chocolate – English–Russian dictionary ; SUBSTANCE · A1 · sweet ; SWEET · A1 · small ; DRINK · A2 · sweet ...
3 meanings: 1. a food preparation made from roasted ground cacao seeds, usually sweetened and flavoured 2. a drink or sweetmeat.
Chocolate needs little introduction or definition — it is world famous as a candy, dessert ingredient, hot drink, holiday gift, flavor, and common craving.
a hard, brown, sweet food made from cocoa beans, used in cooking to add flavor to cakes, etc. or eaten as a candy
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