Оценка 4,0 (4) · 25 мин 20 июл. 2024 г. · Nutrition · ½ tbsp vegetable oil. for frying · 225g chorizo. sliced into rounds · 150g frozen peas · 400g canned potatoes. drained and cut in ...

Оценка 4,6 (41) · 1 ч Ingredients · 1 tsp rapeseed oil · 1 onion, roughly chopped · 1 red pepper, seeds removed, chopped · 200g/7oz chorizo, skin removed and roughly chopped · 6 free- ...

45 мин Ingredients · 4 small waxy potatoes, scrubbed and cut into chunks · Sea salt and freshly ground black pepper · 6 large eggs · 4 ounces Spanish chorizo sausage, ...

Оценка 3,7 (4) · 40 мин Ingredients (8) · 1 tbsp olive oil · 2 brown onions, thickly sliced · 1 garlic clove, crushed · 3 chorizo sausages (see note), thickly sliced · 3 pontiac ...

Оценка 5,0 (19) · 25 мин Preheat oven to 400°F. Heat a 12-inch, nonstick, oven-safe skillet over medium-high heat. Add EVOO and chorizo, and cook until the chorizo is crispy, ...

35 мин 9 апр. 2024 г. · Hearty potatoes and spicy chorizo sausage make this frittata the perfect breakfast, brunch, or lunch dish.

Оценка 4,7 (14) · 50 мин This easy-to-cook frittata features a classic South American flavour combination of chorizo and potato.

25 мин 18 янв. 2024 г. · Ingredients · 500g Desiree potatoes, peeled · 1 cured chorizo sausage (170g), sliced thickly · 180g tub roasted capsicum strips · 8 eggs · ½ cup ...

9 мая 2024 г. · Cook Time 30 minutes. Servings 4. Ingredients. 2 tbsp extra virgin olive oil 4 large kipfler potatoes, peeled and cut into 2cm rounds

55 мин This chorizo spiked frittata is flavoured with smoky paprika, refreshing sour cream and savoury spring onions and new potatoes. It makes an ideal lunch.