cod with fennel and potatoes - Axtarish в Google
HamisiShekillerVideolarКНИГИ
1 ч 17 апр. 2021 г. · Ingredients · 12 ounces cod or other fleshy fish suitable for roasting · 3 large yellow potatoes washed and peeled · 1 large fennel bulb washed ...
40 мин Add fennel, potatoes, chicken broth and cream. Season with salt and pepper. Bring to a boil, then reduce heat slightly and simmer, stirring occasionally for 5-7 ...
Оценка 5,0 (1) Instructions · Preheat oven to 400 degrees · Toss the potatoes, sliced fennel, oil, paprika, 1/2 teaspoon salt, 1/2 teaspoon pepper on a large rimmed baking ...
Ingredients · 2 Tbsp canola oil 30 mL · 1 medium onion, thinly sliced · 2 cloves garlic, minced · 1 small fennel bulb, trimmed and cut into thin slices, a few ...
Place cod fillets on top of vegetables. Cover pan and cook 10 minutes longer or until fish is cooked throughout. To serve, garnish with fennel fronds.
Оценка 4,6 (22) · 35 мин Season fish with salt and pepper. Arrange the fish on the potatoes. Bring the liquids to a bubble. Cover the pan and transfer to oven. Bake fish 15 minutes, ...
Оценка 4,0 (34) 20 авг. 2004 г. · Preparation · Step 1. Preheat oven to 400°F. Step 2. Cut fennel bulbs crosswise into 1/16-inch-thick slices with slicer. Peel potatoes and cut ...
23 мар. 2023 г. · Ingredients: 4 cod fillets 180g - 200g each, 500g potatoes, peeled and thinly sliced into rounds, 1 red onion, peeled and thinly sliced into rounds, 1-2 fennel ...
Season fish with salt and pepper. Arrange the fish on the potatoes. Bring the liquids to a bubble. Cover the pan and transfer to oven. Bake fish 15 minutes, ...
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