Bioactive carbohydrates, proteins, lipids, carotenoids, anthocyanins, conjugated phenolic acids, and minerals represent versatile nutrients in different parts ... |
2 февр. 2023 г. · Sweet potatoes are mainly composed of carbs. Most of the carbs come from starch, followed by fiber. This root vegetable is also relatively low ... Nutrients · Vitamins & minerals · Sweet vs. regular |
The functional components in sweetpotato storage roots include carotenoids, anthocyanins, caffeoylquinic acids (CQAs), dietary fiber (Tamiya et al. 1999, ... |
Bioactive carbohydrates, proteins, lipids, carotenoids, anthocyanins, conjugated phenolic acids, and minerals represent versatile nutrients in different parts ( ... |
Nutrition ; show. Vitamins and minerals. Vitamins, Quantity. %DV · Vitamin A equiv. beta-Carotene. 79%. 709 μg. 79%. 8509 μg. Thiamine (B1). 7%. 0.078 mg. Roasted sweet potato · Sweet potato cultivation in... · List of sweet potato dishes |
Calories: 180 · Carbs: 41 g · Protein: 4 g · Fat: 0.3 g · Fiber: 6.6 g · Vitamin A: 213% of the Daily Value (DV) · Vitamin C: 44% of the DV · Manganese: 43% of the DV ... Nutritional value · Anti-cancer properties · Supports vision |
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