Disease. Crowded conditions in fish pens can lead to disease among farmed fish, and even be contagious to wild fish if the pens are located in open water.

Wild-caught fish may be exposed to pollutants in their natural environment, such as mercury and other heavy metals. On the other hand, farm-raised fish can be ...

26 авг. 2020 г. · 1. Reduced Fish Health and Nutrition. It is easier for diseases to spread in small fish farming environments. There are few places for illnesses ...

7 июн. 2021 г. · Wild seafood tends to be more expensive than farmed, and has its own environmental issues, such as overfishing and bycatch. When purchasing wild ...

17 апр. 2018 г. · Contaminants: Some studies have shown how farm-raised varieties can be higher in contaminants. Additionally, farm-raised fish tend to have a ...

Both wild-caught and farm-raised fish can contain mercury and dioxins. Farm-raised fish may be more prone to contamination due to farming conditions. Still, ...

Contaminants: In terms of PCBs, wild fish score a little bit better. However, PCB levels are well within acceptable limits for both wild and farmed fish. Bear ...

24 апр. 2023 г. · While overfishing in the wild has endangered fish species and affected ecosystems such as the coral reefs, pollutants and disruptions to the ...

5 июн. 2023 г. · Cons of Wild-Caught Salmon · Plastic debris. Another concern about wild-caught salmon is plastic. · ‌Toxic pollutants. Increasing levels of toxic ...