cooked coleslaw dressing with egg - Axtarish в Google
directions
  1. In small saucepan, beat the eggs thoroughly; add the sugar, flour, salt and mustard.
  2. Combine the vinegar and the water and beat into the egg mixture, then add the butter or oil.
  3. Cook over low heat, stirring constantly until thick, about 5-8 minutes. ...
  4. When very thick, remove from heat and beat in cream or milk.
Оценка 4,1 (75) · 15 мин 1 мая 2023 г. · In a medium saucepan, stir together egg yolk, sugar, mustard, butter, and vinegar. Whisk together over medium heat and boil until thick.
1. COLE SLAW DRESSING Place vegetable oil, sugar and rolling boil. Scramble egg add to liquid turn off consistency. Pour over slaw mixture.
Продолжительность: 3:39
Опубликовано: 16 апр. 2024 г.
25 мин 27 июн. 2023 г. · In a heavy saucepan, whisk the sugar, salt, mustard, paprika and egg yolks until smooth. Gradually whisk in water and vinegar. Cook and stir ...
Оценка 4,8 (6) · 40 мин Ingredients · 1/4 cabbage · 1 red onion chopped large · 1 capsicum diced small · 2 celery stalk chopped · 2 carrot grated · 1 clove garlic optional · 1 cup ...
Оценка 5,0 (7) · 28 мин 30 мар. 2016 г. · This carrot, red and white cabbage and egg super creamy coleslaw have to be one of our favourites side dishes to go with almost anything.
Оценка 4,0 (28) · 1 ч 15 мин Make the dressing by mixing together the flour, mustard, sugar and cayenne in a heavy saucepan. Add the butter and melt over low heat. Whisk in the yolks.
1 ч DIRECTIONS · Combine chopped eggs, mayonnaise, mustard, white onion, vinegar, hot sauce, salt, and seasoning in a large bowl. Add cabbage, and toss well.
15 мин directions · In medium saucepan, beat two eggs and water with wire wisk. · Add vinegar and mustard, salt and sugar. · Wisk the dressing until thickened on low to ...
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