corn meal mush - Axtarish в Google
Оценка 3,7 (95) · 10 мин An easy cornmeal mush recipe. Cornmeal cooked with salt and water makes a thick porridge-like dish to use as a hot cereal or a side savory side.
Оценка 5,0 (7) Cornmeal Mush is a unique southern style dish served as an appetizer or side and is both soft and hearty. This simple cornmeal dish can be enjoyed with milk ...
Mush is a type of cornmeal pudding (or porridge) which is usually boiled in water or milk. It is often allowed to set, or gel into a semisolid, ...
Оценка 4,5 (157) · 6 ч 45 мин 28 авг. 2023 г. · Cornmeal mush is a Southern favorite—a combination of cornmeal and water or milk, cooked on the stove until it has a creamy consistency.
Mush Пищевая ценность
На грамм: 100
Калории 54
% от дневной нормы*
Жиры 0,5 g
0 %
Насыщенные жиры 0,1 g
0 %
Натрий 8 mg
0 %
Калий 58 mg
1 %
Углеводы 12 g
4 %
Пищевые волокна 1,1 g
4 %
Сахар 0,2 g
Белки 0,7 g
1 %
Витамин C
0 %
Кальций
9 %
Железо
16 %
Витамин B6
0 %
Магний
5 %
Оценка 4,5 (145) · 13 ч 20 мин 14 авг. 2024 г. · Ingredients · 3 cups water · 1 cup yellow cornmeal · 1 teaspoon salt · 1 tablespoon unsalted butter.
Оценка 4,7 (90) · 20 мин 17 окт. 2017 г. · Old-fashioned, comforting cornmeal mush recipe that you can serve as a hot porridge cereal for breakfast, or as a side dish.
Our recipe makes a soft breakfast porridge that has the creamy, beaded texture of cream of wheat and the bright, thrilling taste of heirloom corn.
Cornmeal Mush is the ultimate comfort food made with just 3 simple ingredients. Ingredients. 4 cups water. 1 tsp salt. 1 cup Quaker® Yellow or White Corn Meal.
Ingredients · 3 cups Water (boiling hot) · 1 cup Medium Grind Cornmeal or Organic Medium Grind Cornmeal · 1 tsp Sea Salt.
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