15 апр. 2012 г. · Cornstarch will give you a crispier, crumblier texture compared to flour. Flour will be more thicker and dense. Both are completely fine. Cornstarch instead of flour for fried chicken? - Reddit Fried chicken batter - flour, cornstarch or nothing at all? - Reddit Is this true about using corn starch in fried chicken? - Reddit Другие результаты с сайта www.reddit.com |
11 янв. 2019 г. · The answer to the question whether you can substitute corn starch for flour as a coating for frying foods such as chicken is yes. Is cornstarch better than flour for frying? Can you use cornstarch instead of flour to bread chicken? Другие результаты с сайта www.quora.com |
3 мар. 2020 г. · When paired with all-purpose flour, cornstarch helps prevent gluten development, which makes the flour coating crispier, and absorb moisture ( ... |
17 нояб. 2022 г. · Cornstarch typically makes for a crispier finish than flour. Cornstarch absorbs moisture from the food and expands, giving deep-fried foods a ... |
22 июн. 2017 г. · Both flour and cornstarch will fry foods, but they do have slight differences. Flour will do just fine as a breading, but it won't get as golden ... |
9 нояб. 2016 г. · Cornstarch will make your fried chicken better. A 50-50 split of all-purpose flour and cornstarch in your batter will leave you with an audibly ... |
Оценка 4,9 (114) · 35 мин Cornstarch is often used in Asian fried chicken recipes. The combination of the flour with cornstarch produces the crispiest result. |
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