Ingredients · 4 ounces nonfat pasteurized processed cream cheese product, softened · 1/4 cup reduced-calorie margarine, softened · 2 tablespoons confectioners' ... |
When the cream cheese and margarine are smoothly combined, work in the vanilla, lemon juice, and milk. Then add about 3 cups of powdered sugar. Mix very well ... |
Оценка 5,0 (1) · 5 мин Margarine will yield a softer filling, so do not use it to stack cakes. But for a topping or a filling, it works beautifully. You can also add any flavoring you ... |
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