crispy braised potatoes - Axtarish в Google
Оценка 4,9 (60) · 1 ч 40 мин Heat 2 quarts (2L) water in a large pot over high heat until boiling. Add 2 tablespoons kosher salt (about 1 ounce; 25g), baking soda, and potatoes and stir. Ultra-Crispy Roast Potatoes · Extra-Crispy Herb-Roasted... · J. Kenji López-Alt
27 авг. 2020 г. · These baby red potatoes are kind of steamed, kind of roasted and 100 percent delicious with a creamy interior with crispy browned exterior.
Оценка 4,9 (45) · 1 ч 1 мая 2019 г. · Place in shimmeringly hot oil in the oven for 30-35 minutes, turning once or twice until crisp, crunchy and golden.
In a 3 to 4 quart pan, combine potatoes, bay leaf, and fennel seed. Add enough half-and-half to fully cover the potatoes. Season generously with kosher salt ...
17 мин Tiny potatoes cooked with herbs, chili spices and a full stick of butter make for a surprisingly easy but impressively indulgent holiday side dish.
Оценка 5,0 (38) · 1 ч 35 мин Make soggy potatoes a thing of the past with this clever recipe. You'll end up with roasties that have a fluffy middle and golden, crisp exterior. Egg-free.
Оценка 4,0 (40) · 1 ч 48 мин Roast the potatoes for 40-50 minutes, or until they turn golden brown. Remember to turn them every 10-15 minutes for even cooking.
Оценка 5,0 (128) · 1 ч 15 мин Roast in the hot oven for 40 to 45 minutes or until crispy and golden brown. For even browning, flip the potatoes in the pan halfway through the cooking time.
Roast in the oven for 30 to 40 minutes until crisp and golden. Check halfway and turn the potatoes, before popping back into the oven to finish roasting.
Оценка 4,5 (2) · 1 ч 25 мин 12 дек. 2023 г. · These crispy roast potatoes are the perfect holiday side dish. Potatoes are boiled then roasted until browned on all sides and topped with a crispy herbs, ...
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