12 апр. 2021 г. · Dry brine it overnight. Pat it dry, then sprinkle it with a little more salt before putting it on the grill, skin side up. What's the best way to get crispy skin on oven cooked salmon? Does salmon skin HAVE to be crispy to indicate it's ... - Reddit Другие результаты с сайта www.reddit.com |
Preheat oven to 350 F (175 C). Line a baking sheet with parchment paper, then lay out the salmon skin very flat. Season lightly with salt. |
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