Оценка4,3(6) · 40 мин29 нояб. 2018 г. · Bake in preheated oven 20 minutes and then carefully flip and bake another 10-12 minutes. Remove from oven and allow to cool ...
Оценка5,0(3) · 30 мин24 нояб. 2023 г. · These Mashed Potato Cakes are a simple, delicious way to repurpose your leftover mashed potatoes. Fast and easy, made with only 4 simple ingredients!
Оценка5,0(3) · 45 мин5. Bake in the oven at 400°F (190°C) for 10 minutes, or until golden, and serve the baked potato cakes warm,with a sprinkle o grated parmesan on top. Enjoy!
Оценка5,0(2) · 40 мин1 февр. 2021 г. · These mashed potato cakes are cheesy, coated in panko bread crumbs, and cooked until golden and crispy on the outside and soft on the inside ...
Оценка4,8(6) · 35 минCombine flour, baking powder, ham, peas and chives in a bowl. Season with salt and pepper. Add egg and potato to flour mixture. Stir until well combined.
Оценка5,0(6) · 1 ч 40 минHeat oven to 220C/fan 200C/gas 7. Peel the potatoes and place them in a pan of cold, salted water. Bring to the boil, simmer for 3 mins and drain.
Bake until the potato cake is very soft, about 30 minutes. Let the cake cool for 10 minutes in the pan, then carefully invert it onto a serving platter or a ...