1 ч 10 мин 21 сент. 2023 г. · This Croissant Bread and Butter Pudding is a twist on a delicious classic. Made with delicious buttery croissants, homemade custard and chocolate chips. |
Оценка 4,7 (12) · 25 мин Pour over the custard mix and allow to soak for 15 minutes, pressing down the croissants so they are submerged. step 2. Preheat the oven to 180/160 fan/gas mark ... |
In a jug mix together the custard powder and boiling water until smooth. Pour over croissants so they are evenly coated. 3. Add half of the chocolate chips. 4. |
Оценка 5,0 (4) · 45 мин Pour the custard over and leave to soak for 15 minutes. Preheat the oven to 180°C/fan160°C/gas 4. Bake for 25-30 minutes until softly set and golden. |
Croissant Bread and Butter Pudding. Serves: 6 - 8 Preparation time: 10 minutes Baking time: 45 minutes A quick and easy sweet breakfast (or even dessert) that ... |
This recipe is ideal for leftover or stale croissants, although fresh works just as good. Serves 4. Preparation time 20 min. |
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