This course provides students with an understanding of hotel and tourism industry, which allows them to develop their knowledge and skills to go on and assume operational and supervisory roles in the hospitality industry, such as; Waiters, Front office Clerks (Receptionists), Room Stewards, Bartenders, Uniformed Staff ...
An introductory programme, aimed at providing learners with a fundamental understanding of the hospitality and tourism industry. |
A short beginner-level qualification that introduces students to the fundamental aspects of the Hospitality and Tourism industries. |
cth level 3 foundation diploma in hospitality and tourism actioninvest.org › aci-college-cth-level-3
Applicants should possess the following minimum requirements · This is an open access qualification. However, students should typically be at least 16 years old ... |
It provides students with an understanding of two closely aligned industries, whilst allowing them to build their credit portfolio and skill set ready. |
The Level 3 Diploma is the ideal first step towards a management career in this sector. We will ensure that you have the necessary skills to manage operations ... |
The 3-month programme in Hospitality Management provides a strong foundation in business and management that are necessary to excel in this prime growth area. |
Course Structure. • Duration of Study: Twelve (12) months, Full-time. (6 Months Academic + 6 Months Industrial Attachment). • Modules: Four (4) Modules. |
This document provides an overview of the tourism and hospitality industry. It discusses key characteristics of the industry, including that it deals with both ... |
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