Оценка 5,0 (57) · 1 ч 20 мин Packed with meaty Cumberland sausages and filled with seasonal veg goodness, this traybake feeds a family of 4 and requires minimal washing up.

1 ч 10 мин Tray-baked with potatoes, vibrant vegetables and seasoned with cumin, smoked paprika, black pepper and a hint of citrus.

1 ч 21 дек. 2020 г. · Ingredients · 4 sprigs of fresh thyme · 2 red onions, peeled and cut into wedges · 1 kg of baby potatoes · 2 conference pears, peeled, quartered ...

Оценка 4,8 (70) · 1 ч 30 мин Ingredients. 4 chicken thighs, skin on, bone in; 4–6 meaty pork sausages; 500g/1lb 2oz pumpkin or squash, cut into wedges; 2 red onions, cut into wedges ...

30 мин Put the onion, apple and sausages on the lined tray. Drizzle with 2 tsp olive oil and season with salt and pepper. Bake for 20 mins, then add the bread mixture ...

40 мин In this traybake, we're roasting sausages, potato wedges, carrots and apples on trays in the oven. Just add the finishing touches by sprinkling cheese over ...

This scrumptious vegetarian Sausage tray bake combines Cauldron Cumberland Sausages with golden roasted vegetables. Red onions, leeks, beetroot, apple, and kale ...

Оценка 5,0 (1) · 45 мин Bake in the preheated oven for 35-40 minutes, until the sausages are golden brown, tossing everything in the tray at 20-minute intervals. Remove from the oven ...

Оценка 4,0 (6) · 45 мин 400g pack 6 Cumberland pork sausages; Kale or other seasonal greens, cooked, to serve; Dijon mustard, to serve (optional). Method. Preheat the oven to 220°C ...

Оценка 5,0 (96) · 1 ч This easy sausage traybake is packed with summer veg such as artichokes, new potatoes, tomatoes and fresh pesto. It's delicious served with crusty bread