This versatile grain is ideal as a blank canvas for lots of bold flavours, from one-pot stews to fresh summery salads. Here's how to cook it to perfection. How to cook couscous · Chicken & couscous one-pot · Harissa couscous |
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Оценка 4,6 (90) · 20 мин Whisk together the yogurt, olive oil, vinegar, curry, turmeric, salt, and pepper. Pour over the fluffed couscous, and mix well with a fork. Add the carrots, ... |
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