other ingredients for dahi bhalla
- 2 cups Curd (ogurt) or curd made from 500 ml milk.
- 1/3 cup pomegranate arils.
- 1/3 cup sweet chutney.
- 1/3 cup Green Chutney.
- 20 to 25 papdis.
- ½ cup cooked chana or white chickpeas or ¼ cup safed chana – pressure cooked till done.
- 1 large potato – boiled, peeled and chopped.