Оценка4,7(50) · 40 мин6 мар. 2011 г. · The thinly sliced beef is seasoned with Korean soup soy sauce and sautéed before being boiled in water. The result is a broth with deep flavors.
Оценка4,9(414)Ingredients (serves 2-3) · ½ pound beef brisket, cut into small pieces · ½ pound Korean radish or daikon, washed and peeled · 2 green onions, sliced thinly ...
Оценка5,0(1) · 30 мин20 сент. 2021 г. · This vegan version is an easy Korean radish soup (Mu Guk) that is full of hearty daikon radish, bright green onions, and plenty of antioxidant-rich garlic for ...
Оценка5,0(12) · 30 мин15 авг. 2024 г. · Instructions · Heat sesame oil in a pot over medium heat. Add beef and cook until about 70% cooked. · Add radish and stir for about 2-3 minutes.
Оценка3,8(28)27 янв. 2024 г. · Korean beef and radish soup, also called muguk (무국), is a mild but flavorful soup made with clear beef broth and Korean radish.
40 мин24 мая 2022 г. · Easy, delicious, and comforting Korean radish soup, or muguk, is a staple in every Korean home. It's mild and absolutely delicious with rice and some kimchi!
45 мин23 апр. 2024 г. · How to prepare Korean Beef Radish Soup · Step 1: Slice the beef · Step 2: Marinate the beef · Step 3: Slice the radish · Step 4: Saute the beef.
Оценка5,0(1) · 40 минBeef and daikon radish soup. Officially known as Soegogi-muguk, Beef and Radish soup is a fantastic Korean soup that's simple to make and warms the soul.
25 мин5 февр. 2023 г. · Instructions · Chop the garlic, beef, and radish and set aside. · In a large pot, add sesame oil and saute the beef. · Add water to the pot.
Оценка5,0(1) · 40 мин5 нояб. 2024 г. · A mild, comforting broth with tender beef and sweet Korean radish. Simple to make, it's perfect with rice and kimchi for a cozy meal.