Оценка4,5(14) · 13 минInstructions · Mix together salt, pepper and flour in a large bowl. · Heat oil over medium heat in a wok or frying pan large enough to accommodate the fish.
Оценка5,0(45) · 10 мин30 июн. 2022 г. · Fry the fish for a total of 6 minutes, flipping over at the 3-minute mark. Serve topped with optional lemon juice and optional chopped parsley.
6 авг. 2021 г. · Fillet a trout and cut the meat into medium-sized pieces. · Pour buttermilk into a mixing bowl. · Place fish into buttermilk and coat thoroughly.
Оценка5,0(1)How To Make perfect fried trout · 1. Clean trout. · 2. Pat the dry. · 3. Mix the flour with salt and pepper. · 4. Dip the trout inside and out with the seasoned ...
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