did kimchi originate in china - Axtarish в Google
" Kimchi is a traditional Korean dish that originated over 3,000 years ago . The tradition of making kimchi started as a way to ferment and store vegetables during the cold winter when many Koreans died of starvation.
18 дек. 2020 г.
28 янв. 2021 г. · Chinese state-run media intimated that kimchi was Chinese, which was fiercely disputed by South Korea's agricultural ministry, media and ...
The term ji (지), which has its origins in archaic Korean dihi (디히), has been used to refer to kimchi since ancient times. ... kimchi originated from China" ...
5 мая 2021 г. · It never, ever appeared in China. Instead, “kimchi” was a Korean form apparently made up out of the readings of Chinese characters by some ...
19 авг. 2021 г. · A kimchi-making festival in Goesan, South Korea, on November 7, 2020. Much of the factory-made kimchi eaten in South Korea now comes from China.
30 июл. 2022 г. · ... Chinese online users claim that Korea's kimchi originated from China's pao cai. Salting vegetables is one of the oldest and most popular ...
30 нояб. 2020 г. · Another said: “Even the pronunciation of kimchi originated from Chinese, what else is there to say.”
3 апр. 2023 г. · This indicates that kimchi was not a food familiar to Chinese people, thus suggesting that China would not be the kimchi's place of origin. Fig.
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