difference between plum and apricot - Axtarish в Google
Apricots are richer in minerals, vitamins A and B-complex. On the other hand, plums are higher carbs, and vitamin K . Apricots are also richer in fiber compared to plums. Both of them have a wide range of health benefits.
16 нояб. 2022 г.
Why is Apricot better than Plum? · 15% lower glycemic index ? 34vs40 · 69.38% less fructose per 100g ? 0.94 gvs3.07 g · 2.29x more iron per 100g ? 0.39 mgvs0.17 ...
25 авг. 2022 г. · Plumcots are a 50-50 hybrid between plums and apricots. Apriums are an apricot and plum hybrid, but are mostly apricot (typically a 75-25 ratio).
Plums: Apricots, with their sunset-orange complexion, offer a tart and slightly acidic taste, a result of higher levels of malic acid and lower sugar content.
Apricot has signficantly more Vitamin A than plum. Apricot is a great source of potassium.
24 авг. 2022 г. · An aprium is the result of a cross between a plumcot and an apricot, making it 75% apricot and 25% plum, while a pluot is a cross between a plumcot and a plum.
8 июл. 2022 г. · Aprium: More apricot than plum, apriums have skin that is a little fuzzy, with a firmer texture than a plum. They will be less tart than a plum, ...
Appearance: Apriums generally resemble apricots more closely than plums. They have a similar size, shape, and colour, often sporting a light to deep orange skin ...
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