Pulses or legumes. Peas and Beans. Fabaceae. Second most important family for humans; A combination of grain and pulses is seen in major civilization ... beans(P ... |
Pulses are the dried seeds of legumes plants. It is the source of fibers and protein in daily diet. Lentils. Lentils are lens shaped dried seeds of legumes. |
20 июн. 2013 г. · Pulses or legumes. Peas and Beans. Fabaceae. Second most important family for humans A combination of grain and pulses is seen in major ... |
A legume refers to any plant from the Fabaceae family that would include its leaves, stems, and pods. A pulse is the edible seed from a legume plant. Pulses ... |
26 янв. 2024 г. · Pulses are part of the legume family – the main difference between pulses and legumes is that pulses are dried before they are eaten (so fresh ... Не найдено: ppt | Нужно включить: ppt |
Pulses are legumes that are grown agriculturally for human and livestock consumption as well as for soil improvement. Legumes include beans, peas, lentils, and ... |
➢ Pulses are defined as dried edible seeds of cultivated legumes. ➢ Pulses occupy important place in human diet. ➢ They serve as major sources of dietary ... |
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