This first volume includes 116 recipes from the Disfrutar restaurant. A must for all those in love with gastronomy and creativity.

Нет в наличии Disfrutar Vol.1 collects the history and a selection of recipes of the restaurant during its first years of life, from its opening in December 2014 until ...

Оценка 4,3 (8) Book details ; Print length. 526 pages ; Language. English ; Publisher. Abalon Books ; Publication date. November 8, 2023 ; Dimensions. 11.54 x 4.09 x 13.94 inches.

The booking system allows you to check availability, make reservations or include your request in the waiting list. We do not recommend coming with children ...

This handsome, boldly designed two-volume set demonstrates why the Barcelona restaurant Disfrutar continues to fascinate fine-dining lovers and ambitious ...

Table of contents : Content: Part I - Book Enjoy Foreword To the reader 1. First steps 2. Space 3. Our team 4. Room and service 5. Wine and other drinks

Оценка 5,0 (1) · В наличии DISFR-1 Disfrutar Vol.1 by Oriol Castro, Eduard Xatruch and Mateu Casanas. The first book of Castro, Xatruch and Casañas, about the restaurant Disfrutar.

The history of the 3rd best restaurant in the world. The keys to their creative cuisine, their evolution and the techniques and concepts that have made them ...

The first book of Castro, Xatruch and Casañas, about the restaurant Disfrutar. ... A book with the history of the restaurant and the keys to its gastronomic offer ...

21 нояб. 2023 г. · A new and ambitious work dedicated to this acclaimed restaurant in Barcelona. The book centers on the period between 2018 and 2020.