20 мин18 апр. 2017 г. · Method · step 1. Heat the grill to high, skewer the potatoes, drizzle with a little oil and grill for 4-5 minutes on each side until charred.
Оценка4,7(18) · 50 минGunpowder potatoes are India's spicy, wonderfully delicious answer to chili cheese fries or poutine. Not as messy, but just as tasty.
At London's Dishoom restaurant, Rishi Anand transforms new potatoes into a culinary powerhouse with toasted spices, butter, cilantro and green chilies.
Gunpowder Potatoes. A feisty dish of new potatoes grilled, broken apart then tossed with toasted spices, fresh green chillies, spring onions and coriander.