4 окт. 2022 г. · Practically, no. The rate of nutrient degradation is slow enough that even a week could pass with no effective nutrient loss. If you cut up fruit or vegetables and leave them in the fridge to ... Do cooked vegetables stored in the fridge lose nutritive value ... Другие результаты с сайта www.reddit.com

15 дек. 2023 г. · According to Nutritionist, Dr. Rohini Patil, meat, poultry, and dairy products that we store in the refrigerator should be consumed in less than a week.

10 янв. 2023 г. · “It is heat that destroys vitamins, not cold. In fact, in an airtight container, most cooked food will last 2-3 days at the minimum and up to a ...

26 авг. 2014 г. · No, the nutritional value will not be completely lost. If chopping is convenient for you and will increase your vegetable consumption, do it. Do green vegetables lose their nutrients after being cooked ... If refrigerated, do vegetables lose their nutritive values? - Quora What happens to cooked food while being reheated? Does it ... Другие результаты с сайта www.quora.com

14 мая 2021 г. · Studies have proved that vegetables containing water-soluble vitamins like vitamin C actually lose some of their nutritional value when cooked.

17 дек. 2023 г. · The improper storage and reheating of leftover food can pose various risks, including nutrient degradation, cross-contamination with raw food, and ultimately, ...

18 дек. 2018 г. · During the process of refrigeration and storage there is loss of essential nutrients. Also, their is some loss of colour, flavour and texture.

18 авг. 2023 г. · Experts state that if not kept properly, these foods lose their nutritional value and can become harmful after a while.

27 июл. 2009 г. · Some fruits and vegetables can lose as much as 50 percent of their vitamin C and other nutrients in the ensuing week, depending on the temperature.