Stevia rebaudiana is a South American plant used to make low- or zero-calorie sweeteners. To date, there's no clear evidence that stevia causes cancer when used in appropriate amounts .
1 мая 2019 г.
29 июн. 2022 г. · Overall, most studies suggest that consuming stevia in moderate quantities is safe and does not cause cancer. There are also studies that ... |
2 авг. 2023 г. · The current body of research has not identified a clear link between artificial sweeteners and cancer in humans. Below is a summary of the ... |
18 янв. 2023 г. · Both the US National Cancer Institute and Cancer Research UK have stated that stevia products do not appear to cause cancer. |
17 февр. 2022 г. · Cell viability assays in MCF-7 and MDA breast cancer cells showed that the stevia extract had little to no cytotoxic effect, despite the fact ... |
26 мар. 2023 г. · Research conducted at SUNY Upstate Medical University and recently published in Nature Metabolism found that commonly used sweeteners may cause cancer. |
19 окт. 2023 г. · In the 1970s, saccharin got a warning label after lab tests in rats suggested a possible link to bladder cancer. More than 30 studies of ... |
29 авг. 2023 г. · The results of these studies showed no evidence that these sweeteners cause cancer or other harms in people. |
The study findings show that sucralose harms gut health and may lead to oxidative stress, inflammation, and cancer. When choosing sugar substitutes, stevia or ... |
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