Оценка 4,8 (848) · 1 ч 45 мин This hearty split pea soup with ham has a slightly sweet, somewhat salty, and subtle smoky flavor. An ideal fall or winter soup — great for lunch or dinner.

Ingredients · 450g dried marrowfat peas · 1.5–2kg fresh ham shank (still a very cheap cut) · 2.25 litres water for the ham · 2 celery stalks, finely chopped · 3 ...

Оценка 5,0 (37) · 3 ч 30 мин Make this stylish soup from John Torode, combining green peas and split peas with smoky pieces of shredded ham hock. Perfect for a starter or warming lunch

26 янв. 2022 г. · How to make pea and ham soup - recipe · 1 Whole or split peas? · 2 Prepare the ham · 3 Cook the ham · 4 Start the base of the soup · 5 Add the peas.

Оценка 5,0 (122) · 10 ч 10 мин 5 февр. 2020 г. · Ingredients ; 500g / 1lb dried split peas (Note 1) ; 1.2-1.5kg / 2.4-3lb ham hock (aka ham bone), bacon hock or MEATY leftover ham bone (Note 2)

Оценка 4,9 (14) · 2 ч 30 мин An old-fashioned classic brought up to date in a slow cooker. Perfect for a winter day, this budget-friendly soup is made with dried peas and smoky gammon.

Оценка 5,0 (297) · 1 ч 30 мин 20 янв. 2020 г. · Split Pea Soup with Ham is a hearty and comforting soup that's perfect for making with leftover ham (and a ham bone) from a holiday dinner.

Оценка 4,7 (1 430) · 3 ч 15 мин Ingredients · 2 ¼ cups dried split peas, rinsed well · 2 quarts cold water, plus more as needed · 1 (1 ½ pound) ham bone · 2 onions, thinly sliced · ½ teaspoon salt.

Оценка 4,8 (4) · 1 ч 15 мин Directions · In a large Dutch oven, melt butter over medium heat. · Add peas, chicken stock or water, and bay leaves; if using a ham hock, add it now.

Ingredients · 1 ham hocks (soaked overnight in cold water) · 1 packet mushy peas (dried, soaked overnight in cold water or as per pack instructions - or at a ...