8 июл. 2020 г. · Meat was frequently cooked in ale, almond milk, wine, and verjuice (the sour juice of crabapples). Stews using pieces of meat and fish were made ...

In earlier times, water was the main beverage. However, as farmers became more important, other drinks came along also. Milk was known for building healthy ...

Drink · Alcohol because it was easy to preserve · They didn't drink water becuase they didn't think it was clean or sterile · Upper class : wine · Lower class : ...

People of this era were known to patronize wine and ale as they were easy to preserve. People in this era did not consider water as clean and sterile and hence ...

26 янв. 2024 г. · Beer was the beverage of choice for people of all social classes due to its availability and relative safety compared to water, which was often ...

Beer, ale, and wine were common, but wine was an expensive import. To have wine was considered a luxury, which only the wealthy could afford.

Elizabethan Drink Water was not clean in the Middle Ages and people therefore drank wine and ale. The rich drank both and the poor just drank ale.

Othello references · Most would abuse alcohol and would not know when to stop · on average a person drank 17 pints of beer a week · most people would start ...

25 нояб. 2019 г. · Firstly, everyone – adults and children alike – drank English ale, wine, sherry, mead or cider, usually in pints. This was because the ...